Fully Automated Fold-over Machine
"Any folded and filled product.. Just like handmade " |
|
 |
This versitile machine can produce filled pastries with a wide variety of shapes and fillings. Great for ethnic products such as:
• Pierogies / Perogy
• Empanadas
• Fruit Pies
• Meat Pies
• Pot Stickers
• Ravioli
• Dumplings
• Samosas
• Ravioli Agnolotti
• Pelmeni
• Calzones
• Turnovers
• Kreplach
• Vareniki
• Carribbean Patties
• Panzarottis
... AND MORE! Virtually any kind of filled or folded pastry is possible.
|
|
|
| |
|
|
|
Changing dies is extremely simple.
The Chunk Filling Pump
automatically deposits chunky particulates up to 7/8 of an inch
Forming molds are MADE TO ORDER (edges smooth or with ridges) custom shaped to your product.
Variety of shapes to choose from
Options:
With the optional automatic sheeter you can place mixed dough directly into the sheeter hopper.
|
|
|
| |
|
|
|
Production:
(based on 3 3/4 half moon shape:)
Single Lane production |
Double Lane |
Up to 3600 pieces per hour |
7200 pieces per hour |
|
|
|
Previous Machine
EZ Fill Transfer Pump
|
Next Machine
Multi Cookie & Pastry Machine
|
160 Greenfield Road, Lancaster, PA 17601
T. 717-394-1402 F. 717-394-1480
© 2006 Arcobaleno™ Pasta Machines, LLC
|
